Ingredients:
Squid(Kanava) - 1 lb(cut into very small pieces)
Shallots/Red Onion - 1 no(sliced)
Green chillies - 2 nos(sliced)
Chilly powder - 1 tsp
Coriander powder - 1 tsp
Turmeric powder - 1/2 tsp
Red dried chillies - 2 nos
Mustard seeds - 1tsp
Curry leaves - 1/2 sprig
Grated coconut - 1 cup
Oil - 3 tbsp
Method:
Heat up a pan,add mustrad seeds, onion and green chillies.
Add squid add salt to taste and let it cook for 5mins.
In a Mixie/blender,grind together coconut, chilly powder, coriander powder, turmeric grind coarse.
Do not make a paste of it. and curry leaves.
Add this mixture to the cooked kanava.and cook for 10 minutes
iyyo!!! ente fav..looks so delicious..yumm!!
ReplyDeletelovely roast... I love the spice mix... delicious.:)
ReplyDeleteReva
drool worthy!!!!!!!!!!
ReplyDeleteSuper a irukku.sheena,savitha vaangara...panraa..
ReplyDeletesuper and delicious squid roast !!
ReplyDeleteSquid roast looks awesome delicious.
ReplyDeleteSuper aayittundu....I love the spicy dry fry of this...
ReplyDeleteSheena, paakave vai oooruthu..Naanum panrein.
ReplyDeleteGreat combo of spices- nice pics!
ReplyDeleteUS Masala
Mouthwatering,delicious and spicy squid roast.
ReplyDeleteadipoli..
ReplyDeletelooks tempting!
ReplyDeleteyummy and awesome :)
ReplyDeleteThis is my favorite !!! Looks so yummy !!
ReplyDeletewow...what a wonderful recipe.....surely would love to giv it a try sometimes !
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